I've been waiting for this book for a while. An interesting concept that should have been written long ago. Perhaps it was but probably not by such a good writer. From the examples it seems too high-level and like I already know the stuff but hopefully there is more useful stuff in the final version.
I like how Pollan worked with doctors on this book. I especially love the notion of the health insurance companies putting pressure on the food industry. Awesome!
Editorial on Huffington Post here.
This looks fun too...gotta love Stewart...although something seems weird with the video...
Book ordered - will read and keep handy as reference and reminder.
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